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dairy processing » energy processing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » brain decreases (Expandir a busca), strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease dairy » decreases airway (Expandir a busca), decrease quality (Expandir a busca), decrease urinary (Expandir a busca)
decrease asian » decrease in (Expandir a busca), decreases ovarian (Expandir a busca), decrease oxidant (Expandir a busca)
asian decrease » can decrease (Expandir a busca), via decrease (Expandir a busca), acid decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 58 para a busca '(( decrease not decrease dairy processing ) OR ( decrease asian decrease strain decrease ))*', tempo de busca: 0,87s Refinar Resultados
2
Publicado em 2021
“...© 2021 by the authors. Licensee MDPI, Basel, Switzerland.Asian Soybean Rust (ASR), a disease caused...”
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Artigo
5
Publicado em 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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Artigo
6
Publicado em 2019
Assuntos: “...Dairy products industry...”
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Trabalho de conclusão de curso
8
Publicado em 2018
“... tiveram boa aceitação pelos consumidores, apresentando notas médias acima de 6, no entanto, o suco misto...”
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Tese
10
Publicado em 2018
“... o tempo de ruminação (TRU/ kg de FDN consumido). Já para índice de seleção notou-se que a rejeição...”
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Dissertação
12
Publicado em 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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Artigo
15
Publicado em 2016
“... pointed to development of dairy products with reduced levels of lactose, since a large number of cases...”
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Trabalho de conclusão de curso
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