Search alternatives:
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » not increase (Expand search), and decrease (Expand search), the decrease (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), the decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
meat based » meal based (Expand search), wheat based (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » not increase (Expand search), and decrease (Expand search), the decrease (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), the decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
meat based » meal based (Expand search), wheat based (Expand search)
3
4
“... (CL; 40 or 60%) on digestibility, ruminal fermentation, performance, methane emission, carcass and meat quality traits of Nellore...”
Access document
Access document
Doctoral thesis
5
“...© donated all products for the 8-weeks LED period. The Danish Agriculture & Food Council. The Danish Meat...”
Access document
Access document
Article
6
7
8
9
10
“... percentage of extensive beef cattle production in Portugal is based on the use of animals, differing from...”
Access document
Access document
11
“... is one of the most common mechanisms of degradation of foodstuffs and it can alter food texture and...”
Access document
Access document
12
“... Pessoa - PB, when cultured in meat-based broth and vegetable-based broth, and incubated at temperatures...”
Access document
Access document
Master thesis
13
14
15
16
17
18
19
20