Showing 1 - 20 results of 50 for search '(( decrease not decrease by decrease ) OR ( decrease to decrease wheat based ))~', query time: 0.96s Refine Results
1
Published 2017
...Blast, caused by Pyricularia oryzae, has become an economically important disease on wheat...
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Master thesis
7
Published 2019
... more than double the global warming rate in the past decades, along with the observed decreases...
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9
Published 2017
... be predicted that the analyzed mixtures, as well as the wheat flour itself, do not apply to baking or to the...
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Bachelor thesis
11
Published 2018
...Wheat is used in the food industry because of its functional, technological and nutritional...
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Master thesis
12
Published 2021
...Muffins are defined as pastry products, based on wheat flour, with sweet flavor, highly caloric...
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13
Published 2011
...Diseases caused by Fusarium spp. on maize (Zea mays) and wheat (Triticum aestivum) ears decrease...
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Master thesis
14
Published 2019
... in order to replace the wheat flour by flour from other sources for the production of bread, which are...
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Master thesis
16
Published 2017
... for rearing C. capitata because they decrease the percentage of hatching and extend life cycle. Diets based...
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