Showing 1 - 17 results of 17 for search '(( decrease not decrease bacterial processing ) OR ( decrease in decrease can increase ))~', query time: 1.42s Refine Results
2
... by-product from processing of digested cashew apple (CJ) (20%, w/v) on the relative abundance of bacterial...
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Doctoral thesis
5
Published 2023
..., a decrease in bacterial concentrations was observed. Significant differences in taxonomic diversity and...
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Doctoral thesis
6
Published 2023
..., a decrease in bacterial concentrations was observed. Significant differences in taxonomic diversity and...
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Doctoral thesis
7
Published 2023
..., a decrease in bacterial concentrations was observed. Significant differences in taxonomic diversity and...
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Doctoral thesis
9
Published 2014
... 0.4, considered appropriated in order to prevent bacterial and fungi growth. The increase of the mass transfer due...
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Master thesis
10
Published 2025
... biological ligands that greatly increase the process cost. Ionic Liquids (ILs) are molten salts that can...
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