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Mostrando 1 - 20 resultados de 1.707 para a busca '(( decrease not decrease at processing ) OR ( decrease with increase std decrease ))*', tempo de busca: 0,76s Refinar Resultados
1
Publicado em 1981
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
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Artigo
2
Publicado em 2005
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
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4
Publicado em 2017
“... of environmental degradation in the extensive study area, with a significant devastation of the Caatinga, increase...”
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7
Publicado em 1990
Assuntos: “...Not available...”
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Dissertação
8
Publicado em 1986
“... will only affect the younger age group. Despite the rapid growth of employment in the processing...”
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10
Publicado em 2018
Assuntos: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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13
Publicado em 2018
“... microwave heating provided the necessary temperature increase in a very short time, with a lethality...”
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Tese
14
Publicado em 2019
Assuntos: “...High pressure processing...”
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17
Publicado em 2015
“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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18
Publicado em 2011
“...In 2010 there were 60.5 million people with glaucoma worldwide and this number is expected...”
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20
Publicado em 2019
“...UV-C light is a non-thermal technology with potential application in food industries. The objective...”
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