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decrease break » decreases breast (Expandir a busca), decreases areas (Expandir a busca), decrease treg (Expandir a busca)
break decrease » urea decrease (Expandir a busca)
at processing » meat processing (Expandir a busca), heat processing (Expandir a busca), wet processing (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease may » decrease by (Expandir a busca), decrease human (Expandir a busca), decrease fear (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 1.039 para a busca '(( decrease not decrease at processing ) OR ( decrease break decrease may decrease ))*', tempo de busca: 1,00s Refinar Resultados
3
Publicado em 2017
Assuntos: “...Dam Break Flow...”
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Dissertação
4
Publicado em 1981
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
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Artigo
5
Publicado em 2013
“..., the prolonged absence of a regular ex-ternal load may decrease the form status built up in a previous...”
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8
Publicado em 2005
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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Artigo
10
Publicado em 2017
“... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...”
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Artigo
13
Publicado em 1990
Assuntos: “...Not available...”
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Dissertação
14
Publicado em 2021
“... in a credit line to the material. If material is not included in the article’s Creative Commons license and...”
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Artigo
15
Publicado em 1986
“... will only affect the younger age group. Despite the rapid growth of employment in the processing...”
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Artigo
17
Publicado em 2018
Assuntos: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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Artigo
20
Publicado em 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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