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at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
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Showing 1 - 20 results of 1,367 for search '(( decrease not decrease at processing ) OR ( decrease akt decrease its decrease ))*', query time: 0.93s Refine Results
3
Published 2015
“... gluconeogenic enzymes, resulting in a decrease of hepatic glucose production. On the other hand, defects in the...”
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Article
4
Published 1981
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
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Article
7
Published 2005
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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Article
10
Published 2017
“... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...”
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Article
13
by Li,H.B.
Published 2015
“..., on palmitate-induced insulin resistance in C2C12 myotubes and its potential molecular mechanisms. Silibinin...”
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Article
16
Published 2014
“... phosphorylation status of Akt in skeletal muscle gastrocnemius (GM) (n=6); 4) content of GLUT4 protein and its...”
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Master thesis
17
Published 2011
“... epidermóides orais. Com tal proposta, também foi avaliada a participação das proteínas caderina-E e p-Akt...”
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Doctoral thesis
19
Published 1986
“... will only affect the younger age group. Despite the rapid growth of employment in the processing...”
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Article
20
Published 2025
“... de sinalização EGFR/ PI3K/ AKT/ mTOR que está relacionada a processos biológicos de sobrevivência e crescimento...”
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Bachelor thesis
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