Search alternatives:
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), can decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
in affected » is affected (Expand search), _ affected (Expand search), are affected (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), can decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
in affected » is affected (Expand search), _ affected (Expand search), are affected (Expand search)
1
Subjects:
“...Antioxidant and anti-inflammatory effects...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
2
“.... Untreated P350 animals showed decreased striatal DA and increased DOPAC and HVA levels thatwere not affected...”
Access document
Access document
Article
3
“...Introduction: Locus Coeruleus (LC) is an important chemosensitive nucleus and affected...”
Access document
Access document
Article
4
“.... In this study, the effects of MLT and DHA, combined or not, on PNT1A cells with regard to mitochondria...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
5
6
“... at predawn decreased with increasing A + Z pools and decreased linearly with decreasing N. We showed that...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
7
“... explored. Results show that poor sleep quality was associated with a decrease in FC and SC of distinct...”
Access document
Access document
Article
8
“... period the landscape of the Alto Sabor basin showed an increase in forest area (21%) and a decrease...”
Access document
Access document
9
“... goods and services provided by the estuary (decline in the seagrass bed, decreased community production...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
11
“.... Conclusion Our findings suggest that GFJ and intense muscular work decrease 11β-HSD-2 activity independently...”
Access document
Access document
Article
12
“...), reinforcing that this amino acid is preferentially spared for metabolic functions and not used as energy...”
Access document
Access document
Article
13
“...Epidemiologic and experimental data suggest that excess iron may contribute to the development...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
14
“.... Microbial flow and microbial production efficiency were not affected (P≥0.18) by treatments. On average...”
Access document
Access document
Doctoral thesis
15
“...-contaminated soil, affected by mining activities. The SS was applied at 100 and 200 Mg ha 1 (dry weight basis...”
Access document
Access document
Article
16
“... that may give rise to a stress response is limited, in particular when both chronic and acute stressors...”
Access document
Access document
Article
17
“... 0.00%); however, antioxidant capacity was not affected. It was concluded that the ensiling process and...”
Access document
Access document
Article
18
“... of pH, water holding capacity and shear force of the breast meat were not affected (P > 0.05) by DRC...”
Access document
Access document
Article
19
“... of pH, water holding capacity and shear force of the breast meat were not affected (P > 0.05) by DRC...”
Access document
Access document
Article