Showing 1 - 20 results of 182 for search '(( decrease not decrease and decrease ) OR ( decrease the decrease fruits after ))~', query time: 0.95s Refine Results
2
Published 2012
..., after the processing and along time storage. For texture, only for the higher irradiation dose...
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3
Published 2022
... nutrient concentrations in the vegetative and fruiting tissues were not dependent on the fruit load and the...
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Doctoral thesis
8
Published 2015
.... After 8 months of storage, the AVG + 1-MCP (1-methylcyclopropene) and AVG + ABS (ethylene absorption...
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Article
12
Published 2005
... harvest. The control did not have any treatment. After harvest, half fruits were dipped for 2 min...
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13
Published 2022
... cycles. In 2011, the number and weight of the total and the marketable fruits of tomatoes were...
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Doctoral thesis
15
Published 2018
... growth and concentration of photosynthetic pigments. After the morphometric measurements of the fruits...
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Article
16
Published 2002
... temperatures and periods. In the first experiment, fruits were stored at 0, 3 and 6ºC for 14, 21, 28 and...
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Article
17
Published 2003
... L.) cultivar Rubi MG 1192 under three N, P and K doses and two water regimes during the first year after...
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Article
18
Published 2003
... L.) cultivar Rubi MG 1192 under three N, P and K doses and two water regimes during the first year after...
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Article
19
... of ultra-processed and, consequently, causing a decrease in the consumption of fruits, vegetables and...
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Article
20
Published 2021
Subjects: ...Physical and Theoretical Chemistry...
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