Search alternatives:
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
1
“... this alteration are not fully understood. Therefore, in this study, we aimed to evaluate the Akt serine...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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4
“... no effect on coincubation. DHA isolated did not change the oxidative phosphorylation rate (OXPHOS), but...”
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5
“... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...”
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“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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8
“...We analyzed the effect of obesity on daily physical activity (DPA) and on light-intensity physical...”
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9
“... the nutritional effect on bone and cartilage development. To better understand the effect of diet...”
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10
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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11
“...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...”
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“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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14
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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“...This study was carried out to evaluate the influence of food storage under low temperature...”
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“... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...”
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