Showing 1 - 20 results of 686 for search '(( decrease milk decrease in processing ) OR ( decrease cell decrease strain decrease ))*', query time: 0.80s Refine Results
2
Published 2009
...Rhesus macaques infected with the WE strain of lymphocytic choriomeningitis virus (LCMV-WE) serve...
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Article
3
Published 2015
..., causing cell damage, when antioxidant systems fail, fact which justifies its inclusion in toxicological...
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Article
6
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Article
7
Published 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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Article
11
Published 2010
... UE-ME3 grown in the presence of 5 mM isoproturon, were observed a decrease of GSH/GSSG ratio, an increase...
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12
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
14
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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Article
16
Published 2009
... as a decrease of wet weight and mitochondrial NADH cit c reductase of S. cerevisiae UE-ME3. Also our results...
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Article
17
Published 2016
... fluorescence activated cell sorting (FACS) in order to screen novel lipid-rich microalgae. CTP4 is a robust...
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Article
18
Published 2016
... fluorescence activated cell sorting (FACS) in order to screen novel lipid-rich microalgae. CTP4 is a robust...
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Article
19
Published 2006
... techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high...
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20
... harmonic input with nonlinear stiffness. The periodic structure has a unit cell with three degrees...
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