Buscas alternativas:
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease hiv (Expandir a busca)
milk decrease » will decrease (Expandir a busca), risk decreases (Expandir a busca), milk increases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease hiv (Expandir a busca)
milk decrease » will decrease (Expandir a busca), risk decreases (Expandir a busca), milk increases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
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Size distribution of agglomerates of milk powder in wet granulation process in a vibro-fluidized bed
“... as mass mean diameter of the milk powder particles subjected to the wet granulation process (agglomeration...”Acessar documento
Artigo
2
“... extract or “milk” decreased proportionally the decrease in the pre-freezing temperature of the samples...”
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Artigo
3
“..., in immunoglobulin A, M and G (IgA, IgM and IgG) concentrations and lysozyme activity in donkey milk and colostrum...”
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Dissertação
4
Assuntos:
“...milk; stability; components; UNAM; caseins; serum proteins....”
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Artigo
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“... and the coli counting process of the increasing concentration. Considering that the study of the...”
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Artigo
6
“... neurohormone decreases with advancing age, paralleled by a deterioration of normal sleeping pattern and changes...”
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Artigo
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“..., DV, DVI) no processamento de doce de leite foi investigado. Leite tratado com AO resultou em melhorias...”
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Tese
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“... in this process. However, the solution to this problematic depends firstly on how the development and...”
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20
“... moisture content and water activity were high in the initial stage of storage, but they decrease with...”
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Artigo