Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
milk decrease » will decrease (Expandir a busca), risk decreases (Expandir a busca), milk increases (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 205 para a busca '(( decrease milk decrease at decrease ) OR ( decrease with decrease decrease after ))~', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2014
“... annual ryegrass at medium pasture allowance could increase substitution rate and decrease milk production...”
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Artigo
2
Publicado em 2011
“... infant powdered milk and, after thickening, determined and adopted a thickening standard for human milk...”
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Artigo
6
Publicado em 2016
Assuntos: “...hypersensitivity to milk/diagnosis...”
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Artigo
8
Publicado em 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Dissertação
11
Publicado em 1960
“...After introductory remarks about the use of milk pasteurization, the author performs a comparative...”
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Artigo
12
Publicado em 2022
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Artigo
13
Publicado em 2022
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Artigo
17
Publicado em 2021
“.... Samples of raw and pasteurized milk were inoculated with 1 CFU of each bacterium, separately and together...”
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Artigo
19
Publicado em 2014
“.... Fermented milk with or without probiotic bacteria (Lactobacillus acidophilus La-5 and Bifidobacterium...”
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