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decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » brain decreases (Expandir a busca), strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease may » decrease by (Expandir a busca), decrease human (Expandir a busca), decrease fear (Expandir a busca)
may increase » an increase (Expandir a busca), can increase (Expandir a busca), and increase (Expandir a busca)
increase toc » increase to (Expandir a busca), increase the (Expandir a busca), increase tax (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at effect » mat effect (Expandir a busca), oat effect (Expandir a busca), ct effect (Expandir a busca)
Mostrando 1 - 20 resultados de 505 para a busca '(( decrease may increase toc decrease ) OR ( decrease strain decrease at effect ))*', tempo de busca: 0,70s Refinar Resultados
2
Publicado em 2013
“... decrease of deformation temperature and the increase of strain rate, which can be represented by Zener...”
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Artigo
3
Publicado em 2023
Assuntos: “...stress-strain; austenite; strain-induced martensite...”
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Artigo
8
Publicado em 2014
“... stress initially increases to a peak value and then decreases gradually to a steady state. The...”
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Artigo
10
Publicado em 2021
“.... Infection with ME-49 strain decreased the time spent in the center of OF, indicating an anxiogenic effect...”
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Artigo
11
Publicado em 2013
“... recognizable at higher temperatures and lower strain rates, and stress level increases with increasing strain...”
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15
Publicado em 2017
“...This work aims to study the effect of bending to the structural integrity and electrical properties...”
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Dissertação
16
Publicado em 2012
“... in this thesis was the exploitation of the potential of Labrys portucalensis F11 – a bacterial strain...”
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17
Publicado em 2005
“... g L-1 (1.23 g L-1 h-1). Further increase in initial lactose to 200 g L-1 led to a slight decrease in ethanol...”
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Artigo
20
Publicado em 2012
“...The objective of this research was to evaluate the effect of the addition of two Lactobacillus...”
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Artigo
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