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Mostrando 1 - 20 resultados de 3.550 para a busca '(( decrease may increase l decrease ) OR ( decrease food decrease when processing ))*', tempo de busca: 0,73s Refinar Resultados
1
Publicado em 2014
“... 80 kg ha-1 of N-NH4+, respectively. When the straw was incorporated on the day of flooding or 15 days before, the concentration...”
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Artigo
2
Publicado em 2022
“... of the ratio p-AMPK/AMPK in the heart when compared to WT at the same time point. After the acute...”
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Artigo
4
Publicado em 2001
“...Chick cardiomyocytes, when submitted to hyposmotic swelling, exhibit a partial regulatory volume...”
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Artigo
5
Publicado em 2013
“..., and reversed pilocarpine-induced increases in nitrite contents in sera and brain. Hippocampi from the...”
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Artigo
6
Publicado em 2015
“... (3 mg/kg, iv) and propranolol (4 mg/kg, iv). Ovariectomy resulted in additional increases in blood pressure...”
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Relatório
8
Publicado em 2015
“... survival curve. The larvae were considered dead when they did not show any movement after touching...”
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Artigo
9
Publicado em 2015
“... survival curve. The larvae were considered dead when they did not show any movement after touching...”
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Artigo
11
Publicado em 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Artigo
12
Publicado em 2018
“... may improve CCK action, regardless of its increase in plasma from obese rats, since food intake was...”
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Artigo
13
Publicado em 2014
“... 80 kg ha-1of N-NH4+, respectively. When the straw was incorporated on the day of flooding or 15 days before, the concentration...”
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Artigo
15
Publicado em 2016
“... with long-term increases in mean annual temperature, decreases in annual snow accumulation, and...”
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Artigo
17
Publicado em 2015
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
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Artigo
18
Publicado em 2005
“...J Biol Chem. 2005 Dec 30;280(52):43243-56. Epub 2005 Oct 5. The absence of ABCA1 decreases soluble...”
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Artigo
19
Publicado em 2022
“... expression of NLRP1, NLRP3, caspase-1, IL-1β, TNF-α and HMGB1, while H2O2 was also able to increase TNF-α and...”
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