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water processing » matter processing (Expandir a busca), laser processing (Expandir a busca), after processing (Expandir a busca)
decreases water » increases water (Expandir a busca), decreases cancer (Expandir a busca), decreases with (Expandir a busca)
may decreases » may decrease (Expandir a busca), meal decreases (Expandir a busca), bail decreases (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
decrease on » decrease of (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), pain decrease (Expandir a busca), and decrease (Expandir a busca)
water processing » matter processing (Expandir a busca), laser processing (Expandir a busca), after processing (Expandir a busca)
decreases water » increases water (Expandir a busca), decreases cancer (Expandir a busca), decreases with (Expandir a busca)
may decreases » may decrease (Expandir a busca), meal decreases (Expandir a busca), bail decreases (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
decrease on » decrease of (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), pain decrease (Expandir a busca), and decrease (Expandir a busca)
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“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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“... of germinating grasses and broad-leaved weeds, are often found in contaminated groundwater, surface water and the...”
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Artigo
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“... European Union. The hot water treatment may not be enough to guarantee the safety of chestnuts and...”
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“... or nanostructural development during materials processing. A novel Fe₂₋ₓNixTiO₅ catalyst with low Ni load was...”
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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...”Acessar documento
Artigo
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“... in peroxidase activity. At center point conditions (226 W/cm2, 1:3 bagasse: water ratio; 6 min), a decrease...”
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Artigo
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“... stage of processing. In contrast, the demand for fertilizers in the country only increases. Currently...”
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Dissertação
12
“... reinforced UP and epoxy composites) the increased moisture absorption is accompanied by a decrease...”
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Relatório
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“... seems to indicate that the reduction of RBC radial dispersion may be linked to the decrease in apparent...”
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“... reservoir identified a decrease in turbidity, phosphorus and total sulfur of the water in relation...”
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Dissertação
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“... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...”
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Dissertação
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Acessar documento
Dissertação