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health processing » heat processing (Expand search), heart processing (Expand search), health professions (Expand search)
may decreased » may decrease (Expand search), has decreased (Expand search), by decreased (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... health benefits. Mackerel is also a good source of proteins, essential amino acids and other biologically...”Access document
Master thesis
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