Showing 1 - 20 results of 337 for search '(( decrease may decrease the produced ) OR ( decrease _ decrease decrease after ))~', query time: 0.86s Refine Results
1
..., as related to non-diabetic rats, what was evident 48 h after the edema-induction. The PTX -treatment...
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Article
2
Published 2008
... vs. 0.003 0.02; after saline). In SHR, the hypotensive effect produced by Ang-(1-7) and Ang II caused...
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Article
3
...This study aimed to evaluate the air filtration performance of the fiber layer, produced...
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Doctoral thesis
4
Published 2020
... the hydrophilicity of the PCL-based membranes. The contact angle decreases from 118º (pure poly...
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Master thesis
5
... was determined by calculating the decrease in indentations geometry. Data were analyzed by ANOVA/Tukey...
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Article
8
9
Published 2017
... dynamic, after which there was a draw for the conditions with the shoe lift. The values of postural angles...
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Article
10
Published 2009
... remained more stable than at pH 5. The scaffolds incubated at pH 5 showed a rapid decrease in their initial...
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Article
11
Published 2014
Subjects: ...Purification of the enzyme...
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Master thesis
12
Published 2012
... groups may play, even if rare, the most adequate term to define this dolphin should be community and not...
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Article
13
Published 2003
...The inflammatory response resulting from the implantation of a medical device may compromise its...
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Article
14
...; total nymphs until 10 d after the first nymph had been produced; duration of the pre-reproductive phase...
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Article
16
Published 2007
... produced similar decreases in MAP in all groups, Sham and 2K1C, sedentary and trained rats. The hypotensive...
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Article
17
... of storage investigated. The bacteriocin produced by P. pentosaceus SB83 after storage at 4 ºC, remained...
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18
Published 2022
... cellular apoptosis. After treatment, studies have shown that antidepressants appear to reverse the observed...
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Master thesis
19
Published 2021
... is thought to potentially allow to decrease the dose and frequency of drug administration, while reducing the...
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20
Published 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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