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decrease statins » disease statins (Expandir a busca)
statins decrease » statins increase (Expandir a busca), skins decrease (Expandir a busca), strain decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease work » decrease or (Expandir a busca), increase work (Expandir a busca), decrease of (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
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work effects » network effects (Expandir a busca)
Mostrando 1 - 20 resultados de 538 para a busca '(( decrease may decrease statins decrease ) OR ( decrease food decrease work effects ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2007
“... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...”
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Artigo
4
Publicado em 2011
“... cholesterol levels of 3-10% was seen. Long-term extension studies show that the beneficial effects...”
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Artigo
7
Publicado em 2013
“..., Muscidae): Effects of prey density and food source abundance. The objective of this work was to evaluate...”
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Artigo
10
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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12
Publicado em 2016
“.... A significant decrease (p < 0.05) in counts of 3.33log CFU/ml was observed after 10 minutes (139...”
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Dissertação
13
Publicado em 2021
“...To contain the pandemic effects of COVID-19, the World Health Organization (WHO) recommended...”
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Artigo
14
Publicado em 2009
“... environmental risk assessment (ERA) endpoint In this work the effects of two environmental contaminants (zinc...”
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Dissertação
16
Publicado em 2017
“... level. In this work we intend to evaluate the effects of sublethal concentrations of carbaryl...”
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Dissertação
18
Publicado em 2010
“...The objectives of this work were to establish a safe and economically viable process for the...”
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Artigo
19
Publicado em 2018
“... to extend the shelf life of raw foods. This work evaluates the effects of storage time (ST) (0, 4 and 8 days...”
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20
Publicado em 2012
“...ntensive use of metal nanoparticles increases the chance of their release into freshwaters that may...”
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