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whey processing » query processing (Expand search), by processing (Expand search), fishery processing (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
risk increase » diet increase (Expand search)
decrease whey » decrease when (Expand search), decrease the (Expand search), decrease theory (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“...In order to maximize escaping success, prey may change their predator avoidance behaviors according...”
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“...-c and an increase in DHL-c. Results show that mentha species may be a help in the decrease of metabolic...”
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“.... Thus, the reduced analgesia may impair the defensive ability of prey and increase their predation risk...”
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“... (e.g. low flying, highroad mortality), that increase the risk of road barrier effect. The strong effect...”
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“.... However, predation tended to increase with cover by young oak plantations and overall forest plantation...”
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“...This study assesses the extent to which silting increases water-scarcity risk, considering the...”
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“... secondary to nasal septal deviation may be a cardiovascular risk factor and may affect transthoracic...”
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“... to decrease the company’s risk and to increase its value. Companies may establish credit policies to build...”
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“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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Influence of the concentration of locust bean gum on the gelling ability of whey peptic hydrolysates
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“...Whey protein...”Access document
20
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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