Mostrando 1 - 9 resultados de 9 para a busca '(( decrease may decrease quality processed ) OR ( decrease rate decrease not decrease ))~', tempo de busca: 1,19s Refinar Resultados
2
Publicado em 2008
... postharvest factors may contribute to differences in fruit quality. calcium is one of most important nutrients...
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4
... is necessary to search ways of drying which keep the product quality not only from the nutritional standpoint...
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Tese
5
... undesirable chemical, physical and biological processes that may affect the quality of the product. In this...
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Dissertação
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