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decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
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“...Sheep dairy products containing prebiotic and probiotic ingredients may have health-promoting...”
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Article
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“... associations between bacteria from different genus commonly found in food-processing environments may affect...”
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“... a decrease of the titratable acidity in function of sucrose concentration in milk. There was significant...”
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Master thesis
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“... food, whereas they are not derived from milk, as well as dismiss refrigeration in their storage and...”
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Master thesis
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