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decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
decrease after » disease after (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search), dual processing (Expand search)
decrees that » devices that (Expand search), trees that (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
decrease after » disease after (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search), dual processing (Expand search)
decrees that » devices that (Expand search), trees that (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
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“... packaging materials, the barrier properties may decrease and, as a consequence, cause a reduction in the...”
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Article
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“.... Consequently, its use as solid fuel may lead to a decrease in CO2 emissions from reference fuels....”
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Article
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“... in the final product. Factors that may affect the growth or survival of foodborne pathogens in sausage...”
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“... that adults can indeed attain native language-like brain processing and high proficiency levels...”
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Article
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Study of the neuroprotective effect of caffeic acid in mice after permanent focal cerebral ischemias
“... accident resulting in the decrease of glucose and oxygen to the tissues and consequently to a rapid loss...”Access document
Master thesis
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“...Minimally processed vegetables are ready-to-eat products that undergo to a physical modification...”
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Master thesis
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“... nutritional quality of Cookies. For that, after the manufacture of refined and whole melon seed flour, four...”
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Bachelor thesis
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“... could be increased with the production of new products that allow longer shelf life. The gelation...”
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Master thesis
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“... characteristics of this product, such as low acidity, high moisture and pH, may favor the survival and growth...”
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Master thesis