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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
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“...Contamination of cocoa and its derived products by polycyclic aromatic hydrocarbons (PAHs) may...”
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Article
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“... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...”
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Article
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Subjects:
“...Processing...”Access document
Master thesis
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Access document
Master thesis
10
“... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...”
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Master thesis
11
“... in the elevated plus-maze and buried food-finding test. We also demonstrated that the administration...”
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Master thesis
12
“... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...”
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Master thesis
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“... in the food production process, identifying the process control points in the production process and the...”
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Bachelor thesis
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“... in the food industry, in cakes, cookies, ice creams and creams, while pork fat is a product that...”
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Bachelor thesis
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