Showing 1 - 20 results of 558 for search '(( decrease may decrease food processes ) OR ( decrease training decreases any decrease ))*', query time: 0.93s Refine Results
3
Published 2022
... transformed, novel food ingredients with potential health benefits may arise.The objective was to transform...
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5
Published 2020
... in 2016/17 than in 2007/08. This difference between years may be due to a decrease in the abundance...
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9
Published 2021
... groups when comparing their performance in the series, neither was there any decrease in the median...
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Article
10
... 22 volunteers who went aqua aerobics training, and control group with 11 volunteers who did not perform any...
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11
Published 2012
...Current analysis compares the impact of three different physical training intensities on risk...
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12
Published 2017
... of 180º/s in the dominant shoulder, the compensatory strength training session does not induce any...
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Article
13
Published 2014
... receive any specific care. In this context, the aim of the extension project Sports Physiotherapy League...
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Article
17
Published 2019
...© 2019, Association of Food Scientists & Technologists (India).The objective of this study was...
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Article
19
Published 2024
... to anticipate what undesirable changes may occur during technological processes. One of such undesirable...
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