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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
food process » food processed (Expand search), food prices (Expand search), food processing (Expand search)
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“... de bactérias probióticas em melão minimamente processado (MMP). O tempo de IV (2, 4 ou 6 minutos...”
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Master thesis
5
“... parameters of the CPC phenolic extracts and to evaluate the use of the lyophilization process in the...”
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Master thesis
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“...Esta pesquisa estuda o desenvolvimento de produtos e processos em três empresas, no Brasil...”
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Master thesis
8
“... of it is determinant to the removal of pathogenic microorganisms. The HACCP system incorporates a food safety process...”
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Bachelor thesis
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“...- established food web dynamics. There was a noticeable increase in jellyfish presence in years after the...”
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Master thesis
12
“... inflammatory diseases in public health and is associated with a decrease in bone mass, consolidation process...”
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Article
13
“... e chikungunya A população fica exposta ao inseticida através de alimentos ou ar contaminados durante o processo...”
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Master thesis
14
“..., evidenciando que a exposição de fêmeas vitelogênicas a estes metais pode ser prejudicial ao processo...”
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Doctoral thesis
15
“... during maturation, this process is the only way to eliminate the pathogenic microorganisms that may...”
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Article
16
“..., this activity was not observed in the prevention of neurons death after stimulation with β-Amyloid...”
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Master thesis
17
“... characteristics of the araçá-boi pulp were maintained. Additionally, the irradiation process did not affect the...”
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Article
18
“... diseases in public health and is associated with a decrease in bone mass, consolidation process, and bone...”
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Article
19
“...Durante o processo de envelhecimento ocorrem alterações neuroquímicas, morfológicas e funcionais...”
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Master thesis
20
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”Access document
Master thesis