“... a low capacity to recover after a period of drought. This experiment aimed to evaluate the effect...”
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“... of the worst invasive ant species and cause severe changes in ecosystem processes and native ant...”
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“... of the worst invasive ant species and cause severe changes in ecosystem processes and native ant...”
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“... present in aquatic environment, pharmaceuticals may be subjected to several attenuation processes that can...”
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“... processes, including mitochondrial stress. This may have relevant implications for prognosis and the follow...”
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“... when studying species with different sex-dispersal abilities, as may uncover processes that may...”
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“...Although predators and floral herbivores can potentially decrease plant fitness by changing...”
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“... TNFR2 results only in cell survival. The dysregulation of these processes may contribute...”
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“... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...”
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“...Background: Walking in the “real world” involves motor and cognitive processes. In relation to this...”
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Subjects: “...mass decrease...”
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“... of intercropping period with hyacinth beans resulted in a decrease of the coffee shrub canopy diameter and number...”
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“... quality and quantity of proteins available in the beans before and after hydration and cooking. The grains...”
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“... randomized design with three replications. Samples of soil and plant tissue were collected ninety days after...”
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“... randomized design with three replications. Samples of soil and plant tissue were collected ninety days after...”
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“...; 0.12; 0.14; 0.16; 0.18 and 0.20 mm). Soon after the compressive strength was analyzed with the aid...”
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“... contamination was detected, 1.78 μg/kg for non-smoked beans and 66 μg/kg for smoked cocoa beans. After roasting...”
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“... a decrease in DS and an increase in RS content after storage (4 °C or -20 °C), but these changes were more...”
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“... the electrolytes released into the water after tissue imbibing. The objective of this work was...”
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“... Robusta PVA beans in instant coffee products. After the steam treatment (2 bar for 3 min), the Robusta PVA...”
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