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Showing 1 - 1 results of 1 for search '(( decrease may decrease candy processing ) OR ( pythons python decrease decrease after ))*', query time: 0.76s Refine Results
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Qualidade do marolo (Annona crassiflora Mart.) in natura e minimamente processado durante o armazenamento
by Della Lucia, Flávia
Published 2013
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Doctoral thesis
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Institution
UFLA 1
Source
Repositório Institucional da UFLA 1
Program
DCA - Programa de Pós-graduação 1
Author
Della Lucia, Flávia 1
Advisor
Vilas Boas, Eduardo Valério de Barros 1
Format
Doctoral thesis 1
Language
Português 1
Subject
Annona fruit 1 Anonáceas 1 Cold storage 1 Fresh-cut 1 Processamento mínimo 1 Qualidade pós-colheita 1 more ... Refrigeração 1 see all ... less ...
CNPq Subject
CNPQ_NÃO_INFORMADO 1
Year of Publication
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