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Showing 1 - 20 results of 28 for search '(( decrease may decrease bacterial processing ) OR ( piton python decrease decrease after ))*', query time: 1.58s Refine Results
1
Published 2018
Subjects: “...Perfil etiológico; Meningite bacteriana; Tocantins; Diagnóstico; LCR; Etiologic profile; Bacterial...”
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Master thesis
4
Published 2010
“... associations between bacteria from different genus commonly found in food-processing environments may affect...”
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5
Published 2013
“... occurrences, which may lead to the decrease of COD and ammonia removal efficiencies, are linked to biomass...”
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8
Published 2017
“... the bacterial community greater protection and resistance against the action of sanitizers, making...”
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Master thesis
10
Published 2019
“... collection to avoid loss of bacterial DNA during the extraction process. However, protocols B and C may...”
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Article
11
Published 2016
“... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...”
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Master thesis
14
Published 2023
“... the industrial processing of umbu-cajá has high nutritional value, due to the amount of dietary fiber...”
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Master thesis
16
Published 2014
“... bioaccessibility after processing. To define the best conditions for sonication, a 23 factorial central composite...”
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Master thesis
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