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decrease may » decrease by (Expandir a busca), decrease human (Expandir a busca), decrease fear (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
and object » an object (Expandir a busca)
Mostrando 1 - 20 resultados de 243 para a busca '(( decrease may decrease at decrease ) OR ( decrease or decrease and object ))~', tempo de busca: 0,88s Refinar Resultados
1
Publicado em 2021
“... structure and gene flow at a fine-spatial scale is key for adequate management of species with small and...”
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Artigo de conferência
2
por Pita, T
Publicado em 2013
“..., persistent in soils and aquifers, lipophilic, chemically and biochemically inert that accumulates along the...”
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Artigo de conferência
3
Publicado em 1995
Assuntos: “...Object-oriented...”
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Tese
4
Publicado em 2012
“... is thought to be a presynaptic phenomenon, and synaptic transmission which may encompass post-synaptic...”
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8
Publicado em 2012
“...Dissertação de mestrado em Biotechnology and Bioentrepreneurship in Medicinal and Aromatic Plant...”
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Dissertação
9
Publicado em 1999
Assuntos: “...Increasing and decreasing expected prices...”
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Artigo
14
Publicado em 2024
“... in body weight, mainly in the increase or maintenance of lean mass and decrease in fat mass, but there...”
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Artigo
16
Publicado em 2010
“...Dissertation for PhD degree in Chemical and Biological Engineering...”
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20
Publicado em 2011
“... related response between the decrease of feeding parameters (consumption, assimilation and egestion ratios...”
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Dissertação
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