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“... of training also affects the attainment of nativelike processing in the brain. Overall, the findings may...”
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“... also act as a tool to reduce the processing demands in working memory (ROSCIOLI; TOMITCH, 2022). The...”
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“... packaging materials, the barrier properties may decrease and, as a consequence, cause a reduction in the...”
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“... is a frequent phenomenon after acute brain injury. The inclusion of orthostatic training with the tilt table...”
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“...: The article processing fee has been supported by Lundbeck Portugal. Publisher Copyright: Copyright...”
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“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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“..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...”
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“... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...”
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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“...Contamination of cocoa and its derived products by polycyclic aromatic hydrocarbons (PAHs) may...”
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“..., quercetin and catechin were the major compounds. After processing, all these compounds decreased...”
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