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after processing » stir processing (Expand search), power processing (Expand search), laser processing (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 257 for search '(( decrease may decrease after processing ) OR ( decrease taping decrease strain decrease ))*', query time: 0.93s Refine Results
1
Published 2021
“...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...”
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Article
2
Published 2012
“... of training also affects the attainment of nativelike processing in the brain. Overall, the findings may...”
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3
Published 2023
“... also act as a tool to reduce the processing demands in working memory (ROSCIOLI; TOMITCH, 2022). The...”
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5
Published 2020
“... packaging materials, the barrier properties may decrease and, as a consequence, cause a reduction in the...”
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6
Published 2019
Subjects: “...High pressure processing...”
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Master thesis
7
Published 2020
“... is a frequent phenomenon after acute brain injury. The inclusion of orthostatic training with the tilt table...”
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Master thesis
8
Published 2022
“...: The article processing fee has been supported by Lundbeck Portugal. Publisher Copyright: Copyright...”
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9
Published 2015
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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10
Published 2018
“..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...”
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11
Published 2018
“... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...”
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12
Published 2013
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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13
Published 2020
“...Contamination of cocoa and its derived products by polycyclic aromatic hydrocarbons (PAHs) may...”
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14
Published 2022
“..., quercetin and catechin were the major compounds. After processing, all these compounds decreased...”
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19
Published 2015
“... of chromatin and its transcriptional activity such as DNA methylation and histone post-translational processing...”
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