Showing 1 - 20 results of 654 for search '(( decrease low decrease toc decrease ) OR ( decrease that decrease food processing ))*', query time: 1.04s Refine Results
9
Published 2008
... client s credit risk and on his/her business structure and/or potential. The profitability that the use...
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Master thesis
10
Published 2013
... be used to understand increases and decreases in mycotoxin levels in foods, on the basis that...
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Article
11
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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19
Published 2023
Subjects: ...Food Processing...
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Article
20
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