Showing 1 - 20 results of 333 for search '(( decrease low decrease toc decrease ) OR ( decrease at decrease food affects ))*', query time: 0.72s Refine Results
1
Published 2013
...Mentha aquatica extracts are commonly used in food flavoring and pharmacology. In the present work...
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2
Published 2013
...Mentha aquatica extracts are commonly used in food flavoring and pharmacology. In the present work...
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3
Published 2008
... profitability concept discussed at Theory of Construction (TOC), in which the gain is defined as the index...
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Master thesis
5
Published 2011
...Beetroot (Beta vulgaris L.) is an important root vegetable crop and a valuable food source...
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Article
6
Published 2017
... density on fluoride's (F's) biological effects. These animals received low-fluoride food and...
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Article
9
Published 2019
Subjects: ...Food Allergy...
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Master thesis
10
... of Conseleite in the Brazilian state of Mato Grosso do Sul led to a decrease in the low-quality index related...
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15
Published 2024
...) and added to low-density polyethylene (LDPE) films with the aim of producing an active film for food...
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Article
20
Published 2022
... indices. Ripening temperature significantly affects protein and fatty acid profiles of Kajmak. Ripening...
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Article
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