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thermal processing » the processing (Expand search)
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“... coffee grain processing presented higher stability and low thermal decomposition. It was observed a low...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“... production, epistatic effects in certain strain combinations caused decreases in starch-fermenting activity...”
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“...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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“..., but relatively low strength and thermal stability impair advanced uses. Development of robust...”
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“... recognizable at higher temperatures and lower strain rates, and stress level increases with increasing strain...”
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“... decrease the impact resistance of the blends. Thermal and mechanical properties were greatly affected...”
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