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thermal processing » the processing (Expandir a busca)
decrease thermal » decreased thermal (Expandir a busca), increased thermal (Expandir a busca), disease thermal (Expandir a busca)
juice decreases » use decreases (Expandir a busca), life decreases (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
decrease juice » decrease due (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease of (Expandir a busca)
low decrease » flow decrease (Expandir a busca), loss decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 494 para a busca '(( decrease low decrease thermal processing ) OR ( decrease after decrease juice decreases ))*', tempo de busca: 1,22s Refinar Resultados
3
Publicado em 2013
“... coffee grain processing presented higher stability and low thermal decomposition. It was observed a low...”
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5
Publicado em 1992
Assuntos: “...Depectinized juices...”
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7
Publicado em 1992
Assuntos: “...Depectinized juices...”
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9
Publicado em 2017
“... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...”
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10
Publicado em 2022
“..., thermosonication (especially TSP) seems a possible processing option to preserve blueberry juice quality....”
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12
Publicado em 2024
“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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15
Publicado em 2014
“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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16
Publicado em 2011
“... efficient ferment preparation. A significant decrease in the yeast numbers in the juice was observed when...”
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17
Publicado em 2016
“...ABSTRACT This study evaluated the stability of cashew apple juice in powder, dehydrated in spouted...”
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18
Publicado em 2017
“... of 5 log-cycles after 20 minutes, while in thermal treated samples at 95 ºC for the same time, only 3 log...”
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20
Publicado em 2018
Assuntos: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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