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protein processing » protein protein (Expand search), grain processing (Expand search)
decrease protein » decreases protein (Expand search), decreased protein (Expand search), increase protein (Expand search)
increase strain » increase grain (Expand search), increases brain (Expand search), increase skin (Expand search)
strain decrease » brain decreases (Expand search), strains increases (Expand search), stress decreases (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » urea increases (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease low » decreases low (Expand search), decreases flow (Expand search), decrease of (Expand search)
low decrease » flow decrease (Expand search), loss decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 223 for search '(( decrease low decrease protein processing ) OR ( increase strain decrease urea decrease ))*', query time: 0.91s Refine Results
1
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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8
Published 2023
“...© 2022 by the authors.Peanut meal has an excellent total protein content but also has low rumen...”
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Article
9
Published 2020
Subjects: “...Expressão heteróloga de proteínas...”
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Doctoral thesis
11
Published 2010
“... ao seu conteúdo em amido, açúcares livres, fibra, proteínas, lípidos, vitaminas e sais minerais, bem...”
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13
Published 2023
“..., soybeans and the most recently added sesame. The continuing increase of aquaculture production and the...”
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14
Published 2020
Subjects: “...Proteína de soja...”
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Doctoral thesis
15
Published 2019
“... properly atomized in the spray dryer. The increase in shear rate at the nozzle caused a decrease in PY and...”
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Article
17
Published 2018
“...) e a relação da proteína degradável (PDR) e não degradável no rúmen (PNDR) (alta ou baixa) sobre a fermentação...”
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Master thesis
18
Published 2010
“... (measured by dynamic light scattering in terms of aggregate size) was found to decrease with the increase...”
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