Search alternatives:
decrease sucrose » decreases glucose (Expand search), decreases ros (Expand search), decrease income (Expand search)
decrease low » decreases low (Expand search), decreases flow (Expand search), decrease of (Expand search)
low decrease » flow decrease (Expand search), loss decrease (Expand search), to decrease (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
Showing 1 - 20 results of 1,187 for search '(( decrease low decrease pro decrease ) OR ( decrease on decrease sucrose effect ))*', query time: 0.87s Refine Results
1
Published 2025
“... to a radiolucent image present in the mesial root of the lower molar. After anesthesia, coronal opening was...”
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4
Published 2020
“... (RB; VDW GmbH, Munich, Germany) 40/.06 file in reciprocating motion or ProDesign Logic (PDL; Easy...”
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6
Published 2013
“.... This study assessed the effect of adding different concentrations of sucrose and non fat milk solids...”
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7
Published 2015
“...Sucrose is the main sugar used in jams preparation; however his excessive consumption has been...”
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8
Published 2015
“... showed lower dry mass compared to plantlets maintained in media added with sucrose. Polynomial regression...”
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9
Published 2015
“... showed lower dry mass compared to plantlets maintained in media added with sucrose. Polynomial regression...”
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10
Published 2009
“...Adsorption equilibrium of fructose, glucose and sucrose was evaluated on sulfonated poly(styrene...”
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11
Published 2010
“...Adsorption equilibrium of fructose, glucose and sucrose was evaluated on sulfonated poly(styrene...”
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17
Published 2012
“... 12-methacryloyloxydodecylpyridinium bromide (MDPB) in its primer, which has shown antimicrobial activity. However, its bactericidal effect...”
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18
Published 2002
“... shellfish analogs. The protective effect that two cryoprotectant mixtures exerted during freezing and frozen...”
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