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Mostrando 1 - 20 resultados de 6.189 para a busca '(( decrease low decrease or decrease ) OR ( ((decrease and) OR (decrease in)) decrease on at ))~', tempo de busca: 1,33s Refinar Resultados
1
Publicado em 2024
“...Objective: This study proposed to assess the effect of Cryptocarya moschata extract on single and...”
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2
Publicado em 2011
“... to ischemia and reperfusion, ten horses were paired and grouped into two groups - treated (n=5) and non...”
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4
Publicado em 2011
“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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5
Publicado em 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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6
Publicado em 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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7
Publicado em 2022
“... related to ocean temperature and initial carbon content, with higher rates of biomass loss at lower...”
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8
Publicado em 2019
“... curve was significantly lower by 64, 58, and 53%, respectively, for the fungicide, PS, and fungicide...”
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9
Publicado em 2013
“.... We investigated the effects of a life-long high saturated fat and low carbohydrate (HF) diet on the body mass...”
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10
Publicado em 2016
“.... We hypothesized that the use of elastic bands would decrease rearfoot eversion and that the greater the band...”
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12
Publicado em 2016
“... electron transport rates and lower energy dissipation as heat. Notably, as the leaf scald developed, the...”
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13
por Zhao,Qian
Publicado em 2018
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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14
Publicado em 2022
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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15
Publicado em 2019
“... after ECT (D21) than before ECT (P = 0.031). The survival of subjects with Ki67 values lower and higher...”
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17
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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18
Publicado em 2005
“... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...”
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19
Publicado em 2021
“... development at D7, T4 (23%) and T5 (18%) had lower blastocyst rate (P<0.05) than the other treatments...”
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20
Publicado em 2011
“... in significant higher concentrations of cholesterol, BHBA, urea, AST and lower values of glycemia. This...”
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