Showing 1 - 20 results of 56 for search '(( decrease low decrease lactic processing ) OR ( python than decrease decrease after ))*', query time: 0.83s Refine Results
1
Published 2012
... at the beginning of fermentation. In these conditions, a decrease in processing time (from 4.55 to 3.68...
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Article
2
Published 2012
... enzyme addition at the beginning of fermentation. In these conditions, a decrease in processing time...
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Article
11
Published 2022
Subjects: ...Poly(lactic acid)...
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Bachelor thesis
13
Published 2007
...Dry sausages have been considered ready-to-eat products with low risk of causing listeriosis due...
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Article
19
Published 2021
Subjects: ...Agricultural processing industries...
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Master thesis
20
Published 2010
... daiferentes espécies de bactérias lácticas isoladas e conjugadas entre si. Foi ainda testada a adição de malte...
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