“... diets. Food efficiency and protein quality of casein and gelatin mixtures in low protein diets in Wistar...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...The Progressive-Restricted method (PR) increases the security (in terms of item exposure...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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“... exercise-induced hyperthermia. Seven days after surgery, male Wistar rats received bilateral intra-PVN...”
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“... by statistical tests. Results : The group with the altered body mass index presented lower volumes of ejaculated...”
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“... lower the protein (P < .0001) and lipid (P = .0006) content and consequently the greater the...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“.... Methods Sixty young rats were divided into two groups: low- and high-concentration groups. The animals...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... decreases in Y(NPQ) associated with a higher Mg supply regardless of inoculation, suggesting increased...”
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“... climatically unsuitable for N. elegantalis by 2100 as a consequence of progressive increase of dry stress. This...”
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“... decreases from ∼23 nm (x = 0.000) to ∼8 nm (x = 0.200) as the Fe-content (x) is increased. From the XRD data...”
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Subjects: “...Food...”
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Subjects: “...Food....”
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