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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease of (Expandir a busca)
low decrease » flow decrease (Expandir a busca), loss decrease (Expandir a busca), to decrease (Expandir a busca)
in producers » on producers (Expandir a busca), wine producers (Expandir a busca), and producers (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease akt (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 28 para a busca '(( decrease low decrease in producers ) OR ( decrease not decrease decrease after ))~', tempo de busca: 1,12s Refinar Resultados
1
Publicado em 2017
“...EL presented low expression in BHI when compared to milk, trending to decrease overtime; gbu expression in milk...”
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Artigo
2
Publicado em 2018
“...Background: Bovine mastitis causes major economic losses for milk producers by reducing the...”
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Artigo
3
Publicado em 2016
“... proven effective in reducing mesophilic bacteria, but was not verified decrease in Enterobacteriaceae...”
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Dissertação
6
Publicado em 2021
“... can induce nutrient enrichment and development of primary producers (toxic or not), microbiological...”
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Dissertação
8
Publicado em 2011
“... de ferro, cálcio, magnésio e zinco, notou-se que apesar da germinação e irradiação e o grão controle...”
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Dissertação
14
Publicado em 2019
“..., número de defeitos e notas da análise sensorial, estatisticamente, iguais ao café cereja descascado...”
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Dissertação
18
Publicado em 2015
“... of the biggest producers of this form of energy, especially in the form of waste. If the purpose is not...”
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Dissertação
19
Publicado em 2024
“... identified, not all present in the studied cultivars, being the major ones oleic and linoleic acids. Lower...”
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