Search alternatives:
milk increases » diet increases (Expand search), week increases (Expand search), coli increases (Expand search)
il processing » oil processing (Expand search), l processing (Expand search), mill processing (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease milk » decrease risk (Expand search), decrease in (Expand search), decrease hiv (Expand search)
decrease low » decreases low (Expand search), decreases flow (Expand search), decrease of (Expand search)
low decrease » flow decrease (Expand search), loss decrease (Expand search), to decrease (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
Showing 1 - 20 results of 758 for search '(( decrease low decrease il processing ) OR ( decrease that decrease milk increases ))*', query time: 1.04s Refine Results
4
Published 2022
Subjects: “...milk; stability; components; UNAM; caseins; serum proteins....”
Access document
Article
6
Published 2018
“...’s milk. Our hypothesis for increased fat in milk is that palm oil increases lipid metabolism as well...”
Access document
Article
7
Published 2018
“... for increased fat in milk is that palm oil increases lipid metabolism as well as tissue reserves. Sheep...”
Access document
Article
8
Published 2016
“...The alcoholic stability of milk is a current problem in many countries that still use the alcohol...”
Access document
Article
10
Published 2022
Subjects: “...Milk supply chain...”
Access document
Article
14
Published 2011
Subjects: “...milk production...”
Access document
Doctoral thesis
15
Published 2022
Subjects: “...Milk supply chain...”
Access document
Article
16
Published 2020
“... that SCC and TBC levels decrease as the number of practices increases. However, only three practices...”
Access document
Article
17
Published 2020
“... and TBC levels decrease as the number of practices increases. However, only three practices impact SCC...”
Access document (1)
Access document (2)
Article
18
Published 2021
“... sesame extract or "milk", it is necessary to apply conservation techniques that increase its shelf life...”
Access document
Article
20
Published 2012
“.... It was observed that as the SCC thresholds increased, the sensitivity values decrease and specificity...”
Access document
Other
Export CSV Export RIS