Mostrando 1 - 20 resultados de 2.609 para a busca '(( decrease low decrease food decrease ) OR ( decrease in decrease oil processing ))*', tempo de busca: 0,99s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2023
... diets. Food efficiency and protein quality of casein and gelatin mixtures in low protein diets in Wistar...
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3
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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4
Publicado em 2019
... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...
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5
... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...
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Artigo
6
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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Artigo
8
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
9
Publicado em 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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Artigo
11
Publicado em 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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Artigo
12
por Silva, H.
Publicado em 2015
... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...
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Artigo
13
Publicado em 2021
... for MRSA was lower than for SG and SH. The efficiency of BLA in preventing CJ growth seems to be related...
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Artigo
15
Publicado em 2022
Assuntos: ...processing...
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Artigo
17
Publicado em 2004
...This study was carried out to evaluate the influence of food storage under low temperature...
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18
Publicado em 2021
Assuntos: ...Mediterranean food pattern...
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19
Publicado em 2020
Assuntos: ...Infant, Low Birth Weight...
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