Showing 1 - 18 results of 18 for search '(( decrease low decrease beef processing ) OR ( decrease asian decrease statins decrease ))*', query time: 0.91s Refine Results
2
Published 2018
... the effects of corn and sorghum with different processing methods on the expression of genes involved...
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Article
5
Published 2005
... in collagen (r=0.986) and fat, and decrease in moisture, ash, pH and red color values, causing lower product...
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Article
7
... from Maillard reaction. Sous-vide cooking promoted low water loss, intense decrease of NaCl content and...
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Doctoral thesis
15
.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...
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Master thesis
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