Showing 1 - 20 results of 58 for search '(( decrease low decrease acai processing ) OR ( decrease in decrease the decrease ))~', query time: 1.06s Refine Results
1
Published 2007
... de um fragmento de cerca de 10 kDa a partir da proteína nativa. Essa liberação se dá por ação das enzimas...
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Doctoral thesis
3
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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8
.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...
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Master thesis
10
Published 2015
... or containing low levels of chemical additives, have led the research of natural compounds with antimicrobial...
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Master thesis
11
Published 2010
... flotation has been adequate to the processing of complex and low grades ores, that is the case of Brazilian...
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Master thesis
13
... enzimática por ação da bromelina, nas propriedades gelificantes e emulsionantes das proteínas de soja...
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14
Published 2023
...O propósito do presente estudo foi avaliar a influência da ação secundária do tamoxifeno in vitro...
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Doctoral thesis
16
Published 2022
... attributed to its hydrophilic character, low mechanical properties and the phenomenon of retrogradation...
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Master thesis
17
Published 2009
...O amido resistente (AR) é a fração do amido que não sofre a ação das enzimas digestivas...
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Master thesis
18
Published 2019
..., de açaí, restaurantes, sorveterias, feiras açougues, livres, peixarias, varejistas de hortifrutigranjeiros...
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Master thesis
19
... production of goods or services, is characterized by the low flexibility of the production system and the...
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Master thesis
20
... conducted in order to improve its processing and the use of new materials for partial or total replacement...
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Master thesis
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