Mostrando 1 - 20 resultados de 811 para a busca '(( decrease loss increase food decrease ) OR ( decrease the decrease oil processing ))*', tempo de busca: 1,09s Refinar Resultados
2
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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3
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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4
por Silva, H.
Publicado em 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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5
Publicado em 2022
Assuntos: ...processing...
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6
Publicado em 2018
Assuntos: ...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...
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8
Publicado em 2007
...Obes Surg. 2007 Dec;17(12):1599-607. Epub 2007 Nov 30. Increase in ghrelin levels after weight loss...
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9
13
Publicado em 2019
.... Moreover, these changes increase the bio accessibility of bioactive compounds present in the food matrix...
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18
Publicado em 2010
...-drying was effective. The D of EO from inulin capsules decreases when these are produced above 140...
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19
Publicado em 2015
... review. Results: Recent studies have pointed to the property to increase satiety and thereby decrease...
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