Showing 1 - 20 results of 156 for search '(( decrease loss decrease quality properties ) OR ( decrease OR decrease and decrease ))~', query time: 1.32s Refine Results
2
...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...
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Master thesis
3
..., inactivating fungi, and maintaining the quality of stored grains. The ozonation of grains in a closed system...
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Doctoral thesis
8
Published 2015
... (PL) measurements. The dielectric and ferroelectric properties were analyzed by permittivity (epsilon(r)), loss...
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Article
9
Published 2017
..., as it causes decreased production, loss of milk quality and glandular parenchyma function. The subclinical form...
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Article
10
Published 2018
... properties of black rice (Oryza sativa L.) flour were studied using thermogravimetry and derivative...
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Article
11
... properties and softness. These losses were less pronounced for the pressure 2.8 bar since the densification...
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12
Published 2021
... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...
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Article
15
Published 2020
... use properties in the manufacturing industry being processed and blow molded, extruded and injected...
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Conference object
16
Published 2011
Subjects: ...Thermo-Optics properties and Avrami Exponent...
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Doctoral thesis
17
Published 2016
... properties are required to decrease post-harvest losses. Thus, the aim of this study was to evaluate the...
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Article
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