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during increased » during increasing (Expand search), producing increased (Expand search), favoring increased (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
oral processing » oil processing (Expand search), dual processing (Expand search), neural processing (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease oral » decrease total (Expand search), decrease or (Expand search), increase oral (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
Showing 1 - 20 results of 594 for search '(( decrease loss decrease oral processing ) OR ( decrease any decrease during increased ))*', query time: 0.98s Refine Results
1
Published 2016
“... rotation elastic bands, of different levels of stiffness, will decrease rearfoot eversion during walking...”
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3
Published 2016
“...The intensification of livestock have increased the emission of pollutants to the environment...”
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4
Published 2016
“... of 1, 1.5 and 2 m s–1. Dehydration rate increased as the air temperature and flow rate increased from...”
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6
Published 2021
“... and during the COVID-19 pandemic. Design: This observational study was carried out with Brazilian...”
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8
Published 2016
“... and treatment. However, to our knowledge, the effects of increased fat-free milk consumption...”
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Doctoral thesis
10
Published 2019
“... for loss were: patients who leave their group by free decision during the study period, patients who modify...”
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Doctoral thesis
11
Published 2019
“... de mucosite oral. O estudo do tipo clínico, controlado randomizado foi desenvolvido na UNACON do Hospital...”
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Doctoral thesis
12
Published 2006
“.... A decrease in PPO activity was apparent after harvest and during storage, particularly under higher levels...”
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Article
14
Published 2023
“... pâté olive cake (POC), a by-product of olive oil processing. In particular, strains belonging...”
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15
Published 2001
“..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...”
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16
Published 2001
“..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...”
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17
Published 2022
“...-19 pandemic, represents a high risk for many chronic diseases, leading to a decrease in health related quality...”
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19
Published 2021
“... effect on the physicochemical parameters (pH, total titratable acidity, color and rheology) during...”
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20
Published 2021
“... be monitored to assess the extent of any compensatory gain by the low-cost group during this period to reduce...”
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