Showing 1 - 20 results of 34 for search '(( decrease loss decrease minimal processing ) OR ( decrease skins decrease decrease after ))*', query time: 0.87s Refine Results
3
Published 2015
... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...
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7
Published 2005
Subjects: ...Crops processing...
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Doctoral thesis
11
Published 2015
... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...
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Master thesis
12
14
Published 2021
.... However, minimal processing reduces its shelf life and time to market and the use of edible coatings...
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Master thesis
16
... commercialization after minimal processing. The roots were harvested at 120, 150 and 180 days after planting...
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Master thesis
17
Published 2024
... method for Apis mellifera honey, with a minimal risk of a loss of antioxidant activity compared...
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Article
19
... 5% to 20% are generated. Further, our methods decrease the cost of processing queries when compared to the...
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Doctoral thesis
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